2016 Dablon Tannat

 Tasting Notes

Robust aromas of smoke and spice that are complemented by cassis, violets, well-integrated tannins and a peppery finish.

Pairing Suggestions

Smoked cheddar cheese, eggplant, barbeque pork, grilled lamb or steak

Vintage Year

A long growing season with warm temperatures, normal rainfall and milder winter temperatures.

Winemaking Methods

Handpicked grapes, 100% stainless steel fermentation, malolactic fermentation, oak aged, fined, cold stabilized and filtered.

Technical Data

Blend: 100% Tannat

Bottling Date: 2/6/2018

Cases Produced: 96

Appellation: Lake Michigan Shore

Harvest Date: 10/19/2016

Harvest Brix: 20.8

Residual Sugar: 0%

Alcohol at Bottling: 12.3%

PH: 3.40

TA: .75

Oak usage: One year in 50% new, 25% 1yr old and 25% neutral French oak barrels