Tasting Notes
Perfumed scents of peach, pear and white flowers intertwine with clean minerality and balanced acidity that come to a crisp finish.
Pairing Suggestions
Brie or Gruyere cheese, oysters, shellfish, whitefish or chicken.
Vintage Year
A long growing season with warm temperatures, normal rainfall and milder winter temperature
Winemaking Methods
Handpicked grapes, 100% stainless steel fermentation. No malolactic fermentation, fined, cold stabilized and filtered.
Technical Data
Blend: 100% Chardonnay
Bottling Date: 3/4/2017
Cases Produced: 540
Appellation: Lake Michigan Shore
Harvest Date: 10/4/2016
Harvest Brix: 21.2
Residual Sugar: 0%
Alcohol at Bottling: 12.7%
PH: 3.26
TA: .88
Oak Usage: None
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